To provide information to agencies and efforts focused on food, water, and energy resources, the RAND Corporation developed the Pardee RAND Food-Energy-Water Security Index. This report serves as the technical documentation for the index.
Reviews a December 2002 RAND workshop on challenges the U.S. Food and Drug Administration faces, particularly in its potential responses to increased national and homeland security needs for drugs and vaccines.
Policy Researcher, RAND; Professor, Pardee RAND Graduate School
Education Ph.D. in policy analysis, Pardee RAND Graduate School; M.A in international affairs/business, New York University; B.Sc. in biology, Tel Aviv University
Alternate Member - Human Subjects Protection Committee
Education Ph.D. in international nutrition, Cornell University; Clinical Pediatrics, Hospital Infantil de Mexico; General Medicine, Faculty of Medicine, Universidad Nacional Autonoma de Mexico
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