Nutrition Policy


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    How to Make Restaurants Healthier

    Sep 11, 2013

    A set of recommendations for healthier restaurants could help consumers limit their risk of diet-related chronic disease by making informed decisions about meals away from home.

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    Is Impulse Marketing a Public Health Risk?

    Oct 17, 2012

    Impulse marketing—like candy at a supermarket checkout line—influences our food choices in a way that is largely automatic and out of our conscious control, which affects our risk of diet-related chronic diseases.

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