Nutrition Policy

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  • Children pick up lunch at the Olympic Hills Elementary School, after schools were closed due to the COVID-19 outbreak, in Seattle, Washington, March 17, 2020, photo by Brian Snyder/Reuters

    Commentary

    Food Access: Challenges and Solutions Brought on by COVID-19

    For the 14.3 million American households already experiencing food insecurity before the pandemic, shutdowns and restrictions have created new layers of hardship. Tremendous efforts are already underway to help. But the weeks to come will surely demand more creative solutions from the public and private sectors.

    Mar 31, 2020

  • Woman walking by a convenience store with signs indicating acceptance of WIC and food stamps in Chelsea, Massachusetts, April 16, 2020, photo by Keiko Hiromi/Reuters

    Commentary

    The Biden Administration's Chance to Improve SNAP and Nutrition Support

    If policymakers were to make permanent the relaxed rules forced by the COVID-19 pandemic, it could be a start to increased racial equity in SNAP. Given broad public support for SNAP, making benefits easier to access, particularly for those already eligible, could be a bipartisan priority.

    May 19, 2021

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