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Food Supply

Report
Is Los Angeles County Prepared for California's Edible Food Recovery Mandate?
Experts in food recovery discuss findings from a RAND study into Los Angeles County's preparedness for a new law that requires California to significantly reduce organic waste and recover some edible food from going to landfills by 2025.
Jul 18, 2022
Blog
Synthetic Opioids, Ukrainian Grain, the Metaverse: RAND Weekly Recap
This weekly recap focuses on countering the illegal flow of synthetic opioids, freeing up Ukrainian grain to prevent famine, the importance of defining the metaverse, and more.
Jun 24, 2022
Report
California's Edible Food Recovery Mandate: One Solution for Two Problems
Organic waste in landfills emits 20 percent of California's methane, and about 1.1 million tons of potentially donatable food were discarded in 2018. California's food recovery mandate, Senate Bill 1383, could make an important contribution toward mitigating the climate crisis and food insecurity.
Jun 21, 2022
Multimedia
Preparing for California's Edible Food Recovery Mandate: Findings from the Los Angeles Food Recovery Study
Under a new state law, California must significantly reduce organic waste and recover some edible food from going to landfill by 2025. Is Los Angeles County prepared for the new mandate?
Jun 21, 2022
Commentary
Why Are U.S. Veterans at Heightened Risk of Food Insecurity?
U.S. veterans are at great risk of food insecurity, but there is limited understanding of exactly how many veterans lack resources to attain adequate and nutritious food and why. If resources are to be directed more effectively, the United States needs better clarity into the magnitude of the problem.
Nov 24, 2021
Report
A Targeted Industry Approach for Raising Quality Private-Sector Employment in Saudi Arabia
To help the Kingdom of Saudi Arabia develop its private sector and generate quality employment for Saudi citizens, the authors of this report assess the potential for Saudi Arabia to develop a specific industry: food manufacturing.
Jul 29, 2021
Report
Veterans Experience Food Insecurity
Food insecurity is associated with poorer mental and physical health, as well as homelessness. Some veterans are at higher risk, including women, those who have been homeless, and those with serious mental illness. Few veterans receive support from federal programs designed to prevent food insecurity.
Jul 21, 2021
Blog
Reopening the U.S. Economy, Geoengineering, 5G: RAND Weekly Recap
This weekly recap focuses on the potential effects of reopening the economy before the White House's vaccination goal is met, students' learning experiences during the pandemic, competition in the 5G era, and more.
May 28, 2021
Commentary
The Biden Administration's Chance to Improve SNAP and Nutrition Support
If policymakers were to make permanent the relaxed rules forced by the COVID-19 pandemic, it could be a start to increased racial equity in SNAP. Given broad public support for SNAP, making benefits easier to access, particularly for those already eligible, could be a bipartisan priority.
May 19, 2021
Journal Article
SNAP Participants and High Levels of Food Insecurity in the Early Stages of the COVID-19 Pandemic
We examined how people enrolled in the Supplemental Nutrition Assistance Program have been affected by the coronavirus pandemic, particularly Black participants, and participants residing in food deserts.
Apr 2, 2021
Journal Article
Food Insecurity Is Associated with Objectively Measured Sleep Problems
Food Insecurity (FI) can be a profound source of stress, which may increase the risk for sleep disturbance. This is the first study to examine the association between FI and objectively and subjectively measured sleep.
Mar 16, 2021
Journal Article
Food Insecurity in a Low-Income, Predominantly African American Cohort Following the COVID-19 Pandemic
Longitudinal data highlight profound inequities that have been exacerbated by COVID-19. Existing policies appear inadequate to address the widening gap.
Mar 11, 2021
Journal Article
Planificación De Infraestructura Hídrica Para El Futuro Incierto En América Latina: Un Enfoque Eficiente En Costos Y Tiempo Para Tomar Decisiones Robustas De Infraestructura, Con Un Estudio De Caso En Mendoza, Argentina
El presente estudio demuestra la utilidad del enfoque de Toma de Decisiones Robustas para evaluar la vulnerabilidad y las oportunidades de adaptación de la gestión de los recursos hídricos en Mendoza, Argentina.
Feb 11, 2021
Commentary
Striking Rates of Food Insecurity in Two Pittsburgh Neighborhoods
The number of Americans experiencing food insecurity has increased since the pandemic began. And rates are higher among African Americans, Hispanics, American Indians, and Alaska Natives. Proactive and aggressive policy actions could help reduce the inequities in places like Pittsburgh's Hill District and Homewood neighborhoods.
Feb 9, 2021
Blog
Prescription Drug Prices, Transgender Troops, Space Diplomacy: RAND Weekly Recap
This weekly recap focuses on America's high prescription drug prices, allowing transgender troops in the military, food insecurity in Black neighborhoods, and more.
Jan 29, 2021
News Release
Food Insecurity Spiked in Two African American Neighborhoods During Early Months of Pandemic
Food insecurity spiked among residents living in two predominantly African American neighborhoods during the first weeks of the coronavirus pandemic, far outpacing food insecurity observed among the general U.S. population during the same period.
Jan 21, 2021
Journal Article
Food Insecurity, Participating in the Supplemental Nutrition Assistance Program, and the Degree to Which Patients Anticipate Help from Clinics to Find Food in Los Angeles County
Healthcare clinics are uniquely positioned to screen for food insecurity and refer patients to food resources. This is an exploratory analysis informing low-income clinics' efforts to intervene on food insecurity in their patient population.
Nov 25, 2020
Journal Article
Perceptions and Determinants of Healthy Eating for People with HIV in the Dominican Republic Who Experience Food Insecurity
PLHIV who experience food insecurity face various barriers to engaging in healthy dietary behaviours. Their diets are influenced at multiple levels of influence ranging from individual to structural, requiring multi-level interventions that can address these factors concurrently.
Oct 7, 2020
Commentary
Feeding the Needy and Protecting Workers on the Front Lines of the Pandemic
Access to food could be critical to getting through the COVID-19 pandemic. Local leaders and policymakers may find themselves having to devote new resources to make sure all citizens have access to food and to protect those on the front lines.
Apr 30, 2020
Commentary
The Role of Faith-Based Organizations During the Pandemic
Maintaining social and spiritual connections in the midst of COVID-19 are not the only challenges facing communities of faith. Congregations play critical roles in providing social services within communities. How can their services, such as food assistance, be delivered safely?
Apr 16, 2020

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RAND Social and Economic Well-Being