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Food Insecurity

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Commentary
Why Are U.S. Veterans at Heightened Risk of Food Insecurity?
U.S. veterans are at great risk of food insecurity, but there is limited understanding of exactly how many veterans lack resources to attain adequate and nutritious food and why. If resources are to be directed more effectively, the United States needs better clarity into the magnitude of the problem.
Nov 24, 2021
Report
California's Edible Food Recovery Mandate: One Solution for Two Problems
Organic waste in landfills emits 20 percent of California's methane, and about 1.1 million tons of potentially donatable food were discarded in 2018. California's food recovery mandate, Senate Bill 1383, could make an important contribution toward mitigating the climate crisis and food insecurity.
Jun 21, 2022

Explore Food Insecurity

Report
Is Los Angeles County Prepared for California's Edible Food Recovery Mandate?
Experts in food recovery discuss findings from a RAND study into Los Angeles County's preparedness for a new law that requires California to significantly reduce organic waste and recover some edible food from going to landfills by 2025.
Jul 18, 2022
Blog
Synthetic Opioids, Ukrainian Grain, the Metaverse: RAND Weekly Recap
This weekly recap focuses on countering the illegal flow of synthetic opioids, freeing up Ukrainian grain to prevent famine, the importance of defining the metaverse, and more.
Jun 24, 2022
Multimedia
Preparing for California's Edible Food Recovery Mandate: Findings from the Los Angeles Food Recovery Study
Under a new state law, California must significantly reduce organic waste and recover some edible food from going to landfill by 2025. Is Los Angeles County prepared for the new mandate?
Jun 21, 2022
Commentary
The Biden Administration's Chance to Improve SNAP and Nutrition Support
If policymakers were to make permanent the relaxed rules forced by the COVID-19 pandemic, it could be a start to increased racial equity in SNAP. Given broad public support for SNAP, making benefits easier to access, particularly for those already eligible, could be a bipartisan priority.
May 19, 2021
Commentary
Striking Rates of Food Insecurity in Two Pittsburgh Neighborhoods
The number of Americans experiencing food insecurity has increased since the pandemic began. And rates are higher among African Americans, Hispanics, American Indians, and Alaska Natives. Proactive and aggressive policy actions could help reduce the inequities in places like Pittsburgh's Hill District and Homewood neighborhoods.
Feb 9, 2021
News Release
Food Insecurity Spiked in Two African American Neighborhoods During Early Months of Pandemic
Food insecurity spiked among residents living in two predominantly African American neighborhoods during the first weeks of the coronavirus pandemic, far outpacing food insecurity observed among the general U.S. population during the same period.
Jan 21, 2021
Commentary
Feeding the Needy and Protecting Workers on the Front Lines of the Pandemic
Access to food could be critical to getting through the COVID-19 pandemic. Local leaders and policymakers may find themselves having to devote new resources to make sure all citizens have access to food and to protect those on the front lines.
Apr 30, 2020
Commentary
Food Access: Challenges and Solutions Brought on by COVID-19
For the 14.3 million American households already experiencing food insecurity before the pandemic, shutdowns and restrictions have created new layers of hardship. Tremendous efforts are already underway to help. But the weeks to come will surely demand more creative solutions from the public and private sectors.
Mar 31, 2020
People
Tamara Dubowitz
People
Alina I. Palimaru
People
Andrea Richardson
People
Temusa Rukundo
People
Patricia A. Stapleton

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